No picture, but I highly recommend this recipe! It's based off the recipe my mom uses, except I reduced the amount of butter.

Easy easy cobbler:

1/2 stick butter or margarine
1 cup flour
1 cup sugar
1 egg
1 cup milk
1 can peaches, cherry pie filling, or other fruit

Preheat oven to 400 degrees F. Put margarine or butter in glass baking dish and put into the oven until melted, then remove from oven.

Mix flour, sugar, egg, and milk together. Pour into the butter in the baking dish.

Drain any excess juice from fruit. Add fruit in spoonfuls to batter.

Bake for 20 to 30 minutes, until edges begin to brown and cobbler is done.